Lunch: baked sweet potato, entire bunch of asparagus. (yum). and house-mate's potato skin. carrots and celery while preparing.
Dinner: another oatmeal recipe, inspired by lack of food in the fridge. 1/3 cup peas while preparing. half a banana while prepping a ripe bunch for smoothies (peeling, weighing, breaking into smaller pieces, and freezing in small ziplock bags). dessert was 1 oz brazil nuts, a pear, a kiwi. I was pretty hungry by dinner time, maybe because I had a hard workout today.
Total calories: 1571, protein 39 g (8%), carbs 308 g (74%), fat 32 g (18%).
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