I'm on a trip until Sunday, staying in a hotel. I have an electric burner for cooking and an electric cooler for keeping the food fresh.
I found this great produce stand today! I had found it on the web and combined going there with getting some exercise from a walk. I bought food to cook up tomorrow: broccoli, kale, green onions, sweet potatoes, potatoes, tomatoes. I'll add 4 cans of beans and some spices and hope that lasts me until Sunday. I also bought some raspberries and blueberries. and some cabbage to go in my breakfast oats and grits (why not?). so fun! and it was a nice walk through Louisville, KY.
B: cooked oats and grits (mixed) and cinnamon and banana.
L: banana, raspberries, blueberries
D: the last of the food I made on Tuesday, the beans and veggies. and a head of lettuce.
E: walk about 6-7 miles
2 comments:
Amazing to keep your diet that healthy while on a road trip!
It's not for everyone. Some people are really good at getting what they want in restaurants. I'm not. I'm just happier this way. Plus, I had no pressures to socialize over meals on this trip. In fact, there was hardly any down time so I used mealtime in my room as downtime.
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