Lunch: raw veggies and sweet potato/peanut dip. This was so good. I loved it. I love boiled peanuts and sweet potatoes, and together they make a great dip. And I'm starting to love raw cruciferous veggies, which is a new one for me.
Dinner: spinach salad. This version consisted of spinach, 1 bag blueberries, 2 Tbsp blueberry vinegar, 1 Tbsp coconut flakes, 1 Tbsp hemp seeds, and 1 Tbsp sunflower seeds. This was yummy.
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