Feb. 2 food

Brekky: cabbage, apple & raisins. without the curry and onion. here's a picture before cooking.

I cooked it for a couple of minutes in the pressure cooker. I think I'm more in the mood for the raw version, easy cabbage salad these days. That's surprising because it's winter.

Lunch was kale with peanut/sweet potato/bean sauce. It was soooo goood. Housemate enjoyed it too.

Dinner was my usual spinach salad with spinach, a bag of frozen mixed berries, a couple Tbsp of seeds, and blueberry vinegar. finished off with some carrots.